Saute with Coconut Oil
LouAna® 100% Pure Coconut Oil has a higher smoke point than virgin Coconut Oil (up to 350°F), plus unlike virgin Coconut Oil, it has no coconut aroma or taste to distract from the flavor of your food. To sauté with Coconut Oil, melt some in the pan before adding ingredients.
Get a quick tutorial on sautéing salmon with Coconut Oil by watching this video. For a delicious veggie dish, try the Sautéed Asparagus with Lemon & Garlic recipe. Let us know how your dish turned out! Join our community on Facebook to keep in touch.