Peanut Oil
Perfect for high-heat cooking, LouAna® Peanut Oil has a slightly nutty flavor that improves the taste of fried foods. While Peanut Oil is preferred among experienced turkey fryers, it’s also very versatile as an everyday cooking oil.
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Safflower Oil
LouAna® Safflower Oil is a very versatile cooking oil that won’t alter foods’ flavor. It contains only one gram of saturated fat per serving compared to olive oil, which contains 1.9 grams of saturated fat per serving.
Vegetable Oil
With a smoking point of 450°F, LouAna® Vegetable Oil can take the heat, plus it has a clean flavor profile that won’t affect your favorite foods’ flavors.
Corn & Canola Oil
With only 1.5 grams of saturated fat per serving, LouAna® Corn & Canola Oil combines the features of both oils in one unique blend.
Southern Fry Oil
Specially formulated for high-heat cooking, LouAna® Southern Fry Oil Blend offers superior taste and performance when compared to individual oils. Try it when deep-frying foods like seafood and fries for reliably excellent results.
Cook Right Baking Oil
Cook Right™ Baking Oil is an amazing butter substitute for all your baking needs, whether you’re hoping for moist and fluffy results or rich and dense. This flavorless blend allows your finest ingredients to be the heroes.
