How to Make Frosting
How to Make Frosting with Coconut Oil
Sift 3 cups of powdered sugar to create a fine texture with no crumbs. Set aside.
Use an electric mixer to cream 1 cup of LouAna® 100% Pure Coconut Oil until fluffy and light (about 2 minutes).
Slowly add in about 2/3 of the sifted powdered sugar and continue to mix.
Add 1 tsp. vanilla, 1 tbsp. milk and salt. Continue to mix.
Add the remaining powdered sugar and mix until smooth and combined.
Top over your favorite cake, muffins or whatever sweets you have near!
Showcase your frosting expertise and serve this decadent chocolate cake—recipe here.
LouAna on 03.14.22
Hello. All LouAna coconut oils are refined, bleached and deodorized, and not hydrogenated They are hexane-free, chlorine-free, and contain no preservatives. Since LouAna coconut oils are refined, they are not virgin oil, nor are they cold-pressed.
M on 03.12.22
Is it cold pressed
admin on 12.22.15
Hi Marty,
Thanks for the coconut oil love! We recommend using our product locator to help find your nearest retailer, link: http://louana.com/locator.html
Hope this helps!
Marty Si'mon on 12.11.15
Hi. I was given a jar of LouAna coconut oil. I have such dry skin ,Desperate, I started to rub a little on my hands. (Right out of the jar) Then my hair, feet and legs, and finally, my face. I LOVE THIS STUFF. I live in Reno NV. area. Where can I buy it, near by? Or can I get some on line? I can be reached at martyandandy@gmail.com
Thanks for softer skin.