Cook Right Sauteing Oil

Cook Right™ Sautéing Oil is a blend that’s light in taste, so the freshest flavors of your food stand out. It’s perfect for sautéing vegetables, chicken, beef or fish without leaving an oily taste.

Smoke Point

400°F

medium high

HEAT

oil

Best Uses
SAUTE
Features

CHOLESTEROL-FREE FOOD*
ZERO GRAMS TRANS FAT**

9g

Monounsaturated Fats
/per serving

4g

Polyunsaturated Fats
/per serving



PRODUCT SIZES OFFERED - 32 oz.

INGREDIENTS - Canola Oil, Safflower Oil


Nutrition facts Where to buy

* Cook Right Sautéing Oil is a cholesterol-free food.
** 0g trans fat per serving. 14g total fat per serving. See Nutrition Facts for fat and saturated fat content.






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